Who needs Panera Bread...
For those who were wondering, the only alteration to this loaf of bread since coming out of the oven is that one piece that's been sliced off. I just feel blessed that it doesn't double as a cement block...at least you can get a knife through it eh?
oh, and is anyone else kind of freaked out by yeast? i mean, we try and keep this thing alive so it can eat and reproduce and then we bake it to death? Who on earth figured all this out?
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